This super simple salad is a local favorite in Hawaii. Don’t be turned off by the smell of the fish sauce, because it really adds umami and depth of flavor to the salad.
A giant salad doaded with Hawaiian flavours! An incredible pineapple coconut marinated chicken, lots of greens and a cilantro (coriander) lime dressing. (Chicken And Vegetable Recipes)
Vegetarian Poke Bowl with Tofu & Avocado
Korean BBQ marinade cup soy sauce 2 tablespoons toasted sesame oil cloves garlic, crushed scallions, chopped 1 teaspoons grated fresh ginger 1 tablespoon brown sugar Dash of freshly ground black pepper
The Original Mai Tai Recipe courtesy "Hawaii Tropical Rum Drinks & Cuisine by Don the Beachcomber"
Make your tofu Salads even have higher protein content by adding pure Hawaiian Spirulina Pacifica. Hawaiian Spirulina is great for vegetarians as its high in natural protein.
Sub for veggie based. 20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl!
PCC Natural Markets - your local, organic market with ten neighborhood locations in the Puget Sound Love their Autumn Orzo salad so much I can home and made it!