Our Rosemary & Olive Oil TRISCUIT crackers are perfect for breaded recipes! Whisk eggs and water until blended in a shallow dish and combine cracker crumbs and parsley in another dish. Cover 1 chicken tender in flour, dip into egg mixture, then crumb mixture, turning to evenly coat chicken with each ingredient. Place on foil-covered baking sheet with cooking spray and repeat with remaining chicken tenders. Bake approx. 25 min at 350°F & serve with your favorite dipping sauce!
Surprise & delight your party guests with these easy, pumpkin pie-shaped appetizers! Slice cheese into thick wedges, slightly smaller than your Triscuit Thin Crisps, then assemble pie slices by piping tiny dollops of cream cheese on the Triscuit Thin