These satisfying vegan empanadas are filled with a curried mixture of coconut milk, sweet potato, chickpeas and spinach.
This recipe for Pineapple Empanadas, or Empanadas de Piña, is a keeper. These yummy and vegan empanadas are sweet and slightly tart. They make a great dessert for everyone in the family. by Mama Maggie's Kitchen via @maggieunz
I almost took a selfie of the ridiculous face I made when I saw these. Blueberry Goat Cheese Empanadas - not your everyday run of the mill empanadas. These empanadas are stuffed with creamy goat cheese and fresh blueberries.
Would have to have some mozzarella with these :) Addicting vegan pizza pockets / calzones! They have been a hit for the family and are great for freezing. The homemade marinara recipe doubles as a dip.