Kanchipuram Idli is almost like a masala Idli with a distinct flavour of cumin seeds , dry ginger, and black pepper. Another thing that adds to the flavour of Kanchipuram Idli is that it is steamed in dried mandharai leaves which adds a woody flavour.
amritsari paneer tikka recipe with step by step photos - tasty starter snack of crisp shallow fried paneer cubes. the paneer cubes are marinated in a mixture of gram flour, spices, herbs and then fried. this tikka