A classic garlic sausage that is an essential ingredient in many French recipes.
This apple- and citrus-scented roast goose recipe is an old-time Christmas favorite. A poultry brine adds flavor and makes the meat moist.
Nuremberger, Mettwurst, or Bratwurst? Get to know Germany’s sausage varieties, and take a trip with Foodal through the country's mouth-watering specialties.
Slow Cooked Turkey Leg with Honey Glaze & Garlic - if you feel like eating Thanksgiving dinner anytime, this super simple slow cooked turkey dish is definitely what you want.
Making homemade bacon is easy, simple, and absurdly delicious. Here's a wonderful step-by-step guide to achieving this culinary delicacy yourself!