Created in Venice, Italy, then promoted in restaurants such as the Olive Garden, this drink is now widely popular in the US, particularly in the New York area. This is a non alcoholic version of the classic bellini.
So good perfect for brunch. Planning a brunch soon? This Ginger Strawberry Bellini is the perfect brunch cocktail for any occasion! With a fresh strawberry purée, orange juice, ginger ale and Prosecco, this is not your average Bellini recipe!
Virgin Bellini- 1 ounce chilled peach nectar 4 ounces chilled lemon-lime soda or Martinelli's sparkling cider INSTRUCTIONS Pour peach nectar into a champagne flute and top with lemon-lime soda. Stir gently and serve.