Whole Grilled Trout with Lemon Parsley Butter - Recipes - Best Recipes Ever - Grilling a whole fish is easy, just remember to grease the grill (not the fish) so the skin doesn't stick to it. Any leftover flavoured butter keeps well for up to a week.
Cedar-Plank Salmon This easy salmon recipe will impress your holiday barbecue guests. Grilled on a cedar board, the fish picks up lots of smoky, woody aromas and flavors that complement the simple rub of brown sugar, thyme, and cayenne.
Sagra della Trota - Trout Fair, May 8-10, 2015, in Bucine (Arezzo); food booths, featuring grilled trout and other local specialties open at 7 p.m. and, on Sunday, also at noon; live music and dancing start at 10 p.m.; May 10, at 3 p.m., fishing competition; 7 p.m. bingo.