Whole wheat keema pizza is the best way to use up leftover keema! Spicy, hearty and topped with lots of cheese, it's the only thing you need for your next party! Food Photography and Styling by Richa Gupta.
Whole Wheat Masala Paneer Naan, with a stuffing of soft and fresh paneer perked up with green chillies and coriander. This paneer-stuffed naan is made with whole wheat flour and is flavourful and scrumptious.
Pizza paratha recipe | How to make Pizza Paratha | Easy Pizza Paratha
Tandoori roti is made with whole-wheat flour and traditionally cooked in a clay oven or tandoor. This recipe uses a regular home oven with pizza or baking stone witch provides a similar effect to the tandoor.