I want this for my next birthday cake! This Strawberry Moscato Layer Cake is made with layers of moscato cake and strawberry buttercream. It's moist and super fun way to drink your wine - and eat it too.
Chocolate-Red Wine Cake by Kitchen Daily. A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.
White Wine Cake is one my very favorite cake recipes. It’s moist and rich and the ever-so-slight hint of wine pairs perfectly with the vanilla and warm cinnamon in the cake. The perfect pair- wine and dessert all in one!