Saffron Yellow Rice Mix - tastes like the Mahatma rice mix that I used to love but hated all the sodium and extra ingredients. I doubled the spices as suggested in a comment and also saut?ed a little shallot and garlic first. Was Delicious!
This rice is served very often in Middle Eastern restaurants, and I just love it alongside kabobs. The exotic taste of the saffron with the fluffy basmati rice is a great accompaniment to any main dis (Basmati Rice Recipes)
Easy Spanish Yellow Rice
Serve Aromatic Thai Yellow Rice as a Unique and Tasty Side Dish
Im a lazy cook so when I had a craving for my grandmothers yellow rice, I figured out a recipe that would taste the same and be simple. Amounts and ingredients can be changed according to your tastes and it keeps well too! This is a kind of spanish rice that my Domincan grandmother makes, using tumeric instead of saffron to give the rice its color, with peas, shallot/onion, and garlic.