Simple and delicious, these Black Bean Potato Vegan Enchiladas with Avocado Cilantro Sauce are the perfect weeknight dinner! Ingredients [ For 2 to 4 people ] [ Preparation time : 15 minute - Cooking time : 25 minutes ] FOR THE AVOCADO CILANTRO SAUCE
Vegan Potstickers - Cilantro and Citronella Veggie-stuffed potstickers: a great vegan and vegetarian appetizer or main dish. Make your own wonton wrappers to be sure they're free from all animal product.
Vegan Corn Chowder - a lightened up, healthy version of the classic soup. I would double the cajun spice. I didn't use fresh corn so eliminated all the corn and potato boiling separately. Also just used Silk coconut milk.