More ideas from Faye
Don't let saggy skin stop you from being beautiful. Learn now how to use essential oils to tighten lose skin! #tightening #Saggyskin #firming

Don't let saggy skin stop you from being beautiful. Learn now how to use essential oils to tighten lose skin! #tightening #Saggyskin #firming

What you need to know about growing lemons in a container #citrus #lemons #container #greenlivingtips

What you need to know about growing lemons in a container #citrus #lemons #container #greenlivingtips

If you’ve been trying to root avocado seeds by suspending them over a glass of water with toothpicks, there is an easier way.

If you’ve been trying to root avocado seeds by suspending them over a glass of water with toothpicks, there is an easier way.

Skip the takeout menu, and still enjoy the flavors of your favorite to go dish without the wait. Served with homemade ‘chips’, this Crab Rangoon Dip with Wonton Chips is an easy, creamy dip that tastes just like your favorite Asian appetizer.

Crab Rangoon Dip with Wonton Chips -- Skip the takeout menu, and still enjoy the flavors of your favorite to go dish without the wait. Served with homemade ‘chips’; an easy, creamy dip that tastes just like your favorite Asian appetizer.

Cha Tom - Vietnamese Shrimp Cakes.  My Mom used to make something like this when I was a kid.  mmm.

Cha Tom Recipe (Vietnamese Shrimp Cakes): These shrimp cakes make wonderful appetizers, but can also be served as an entrée. Just pair them with vermicelli (called bún chả tôm) and you'll have yourself a very traditional Vietnamese meal.

Vietnamese Style Shrimp Cakes over Rice Noodles ; seafood ; cilantro ; lemongrass ; fish sauce ; Asian

The hardest part about making Vietnamese shrimp on sugar cane, called chao tom, is finding the sugar cane. The shrimp part is easy: whirl together raw shrimp and seasonings in the food processor until you get a paste (or mousse, as some recipes euphemist