Creamy & Cheesy Crockpot Chicken and Rice. ◾16oz tub of sour cream ◾8oz bag of shredded cheddar cheese ◾8oz bag of shredded mozzarella cheese ◾5-6 boneless, skinless chicken tenderloins (or use 2-3 breasts if that’s what you have one hand) ◾2 cups of uncooked rice ◾3 cups of water ◾12oz bag of frozen broccoli
Hot roast beef sandwiches- crockpot I didn't follow this exact recipe. I used beef broth and beef gravy and let the roast beef cook. I've had it with deli roast beef and packaged roast beef. Both were good, but deli was better. Overall good dinner and crazy easy. Turn crock pot on, dump in broth and gravy them beef and bam, done.
Bag of frozen Chicken Breast Tenderloins (2.5-3lb bag), - 8 oz block of cream cheese- Can of Black Beans, drained & rinsed- Can of Corn, drained. - Can of Rotel Directions: Put frozen chicken in the crock pot. Put Cream cheese on top Dump in the Black Beans Dump in the drained corn. Dump in the Rotel Cover & cook in your Crock Pot on low for 6-8 hours.
Dump and Go Cowboy Chicken - This recipe for Dump and Go Cowboy Chicken couldn't be easier to make. All you need are a few basic, Southwestern-inspired ingredients like black beans, corn and tomatoes and you're ready to start cooking! Who doesn't love a delicious slow cooker chicken recipe on a busy weeknight?!?
Frito Pie Dinner This is just a dump and bake recipe. First, pour in the Fritos on the bottom of a 9x13.Then pour on the chili. Then sprinkle some shredded cheese on top. Bake at 350 for 15-20 minutes until cheese is melted and Frito Pie is warmed all the way through. Serve up! It tastes great with a spoonful of sour cream, too! Yum!