Classic New York Cheesecake Recipes | Food Network Canada
New York style cheesecake is decadently rich in taste, but fluffy in texture. It is also distinguished by a generous amount of sour cream used in the recipe.Makes 1 9-inch cheesecake.You might also like theseTop Cheesecake Recipes.
To qualify as a red velvet cake, ingredients must include cocoa powder, buttermilk, white vinegar and baking soda. The vibrant red colour is achieved with food colouring, but I also provide a natural variation using beets that result in more of a pink-hued cake.Makes a 2-layer, 8-inch cake.You might also like theseDecadent Red Velvet Dessert Recipes.