Roast the whole cauliflower after dousing in these combined Ingredients: vegetable oil 1 head cauliflower C plain Greek yogurt 1 lime, zested and juiced chili powder cumin garlic powder curry powder kosher salt pepper
Zucchini-Watercress Soup: Sophie Dahl likes eating peppery watercress in the spring and has figured out a way to highlight its bright flavor in this silky soup. A single tablespoon of cream gives the vivid green soup a touch of richness.
Chili, Lime And Cumin Cod is bursting with Southwest flavor. Skip the oil and just sprinkle the cumin on with the other spices at the beginning (sprinkle with lime juice at the end). Use haddock for Phase