This was perfect with a dollop of mint chutney on top. I did double all the spices except salt.
These vegan samosa wraps are super easy to put together with spiced potatoes and peas, crisp greens, spicy red onion and a simple homemade mango chutney. Make these samosa wraps ahead and freeze them for a quick lunch (or dinner) throughout the week.
59 delicious vegan meal prep recipes that will have you covered for convenient plant-based breakfasts, lunches, dinners and snacks! These recipes are easy to prepare ahead for the week, and are packed with protein to leave you feeling full. #mealprep #vegan #lunch #dinner #sweetpeasandsaffron #healthy via @sweetpeasaffron
At only 30 calories a pop, these cauliflower pizza bites have us asking, "Is there anything cauliflower can't do?" Saving this for the crust part of the recipe.
This Cashew Thai Quinoa Salad is a colourful, crunchy vegan meal perfect for a light lunch, dinner or appetizer! It's loaded with Thai inspired ingredients and dressed with a divine peanut ginger sauce!! via https://jessicainthekitchen.com
Homemade gluten-free, high-protein crackers that are as delicious as they are easy to make. This is snacking at it's best. Keep some of these in your pantry and enjoy stand alone, with soups, dips or plant cheeses.
This vegan and paleo Pistachio Ice Cream recipe is a date-sweetened take on a favorite green flavor made with avocado for an easy healthy no-churn base!
Green Pea Hummus from First We Eat | TENDING the TABLE
Vegan Lentil Salisbury Steak - Lentils perfectly mimic steak in my vegan take on Salisbury steak with mushroom gravy. It is so delicious, easy and filled with protein.
Crispy baked tofu satay served with peanut sauce. This high-protein appetizer is marinaded and then baked for the most deliciously flavored tofu experience. Gluten-Free optional! #vegan #lovingitvegan #appetizer #tofu #glutenfree | lovingitvegan.com