Recipe: $15.69 | Per Serving: $3.92 | Yield: 4 | Jump to Recipe First of all, noodles. Second of all, if you have not been eating the magical combination that is shrimp + coconut, you are missing out. This creamy dish is full of garlicky shrimp coconuty flavor, with 1/2 the noodles in the form...Read More »
Bran-cran muffins by smitten. I used plain yogurt, half whole wheat flour and half all purpose with cranberries instead of raisins. Turned out really light ans fluffy.
The Art Of Movement: Nyc Dance Project by Ken Browar
Out Of Season: The Vanishing Architecture Of The Wildwoods
Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook , understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb thinks that cooking should be an escape from drudgery. Smitten Kit...
BA-Pumpkin cheesecake with a gingersnap cookie crust!
#1 International Bestseller and #1 New York Times Bestseller Over 1 million copies sold In this generation-defining self-help guide, a superstar blogger cuts through the crap to show us how to stop trying to be "positive" all the time so that we can truly become better, happier people. For decades, we’ve been told that positive thinking is the key to a happy, rich life. "F**k positivity," Mark Manson says. "Let’s be honest, shit is f**ked and we have to live with it." In his wildl...