I love this dish. So creamy and delicious. I cant remember where I got this recipe from. It is the one I turn to all the time. I have the ceramic scallop shells for this dish. You can also add a dash of cayenne pepper to the sauce
Jacques Makes about 8 filled crepes Reminiscent of the dish first experienced at the Magic Pan restaurants in the these crepes are filled with a seafood and mushroom mixture and a béchamel sauce featuring Gruyère cheese.
This One-Pot Paprika Chicken Thighs recipe, with potatoes and carrots, is healthy and delicious, and good enough for company!
Super Easy Bacon Wrapped Scallops with Spicy Mayo! #seafoodrecipes