Quick and easy high protein vegan salad made with quinoa, broccoli, chickpeas, sunflowers seeds, sun-dried tomatoes and fresh dill and parley. This healthy recipe will fill you up and keep you energized. Great for lunch dinner or as a side dish. Vegetarian, dairy free, gluten free and so tasty! #veganprogram
These Vegan Chocolate Chip Cookies are thick, chewy, and loaded with gooey chocolate. No one will guess they're vegan! dessert goodies to die for. Soft Chocolate Chip cookies recipe sounds so good right now.
I've made this so many times!! This Dill Pickle dip is one of our favorites needing only 4 ingredients and 5 minutes! The perfect quick dip for parties and snacks!
These vegan quesaritos are delicious vegan cheese quesadillas, filled with Mexican tofu, rice, and chipotle crema. Rolled into a burrito and baked!
Traditional, old-fashioned stovetop chocolate fudge is not that hard to make. One day I’ll prove that by posting a recipe and tutorial. But the process is a little time consuming. And there are days that you don’t want to wait for your delicious homemade