Potato and Cheese Pierogi
Traditional Polish pierogi, filled with a classic mixture of potato and cheese are a delicious side dish, well worth the time and effort involved.
How to Make Perogies
I hope I don't get in trouble from my family for sharing this recipe ;) This is a staple crucial item at holiday dinners. I just made them for our (Canadian) Thanksgiving, and decided to document the process. The dough recipe is really simple. 4 cups of flour 2 eggs 1/2 teaspoon salt about 1 cup of water 1/2 cup softened butter or margarine For the filling you can get creative. The classic is mashed potatoes with a few cups of shredded cheese (to taste) mixed in while the potatoes are hot…
Mashed Potato Quesadilla
I had something like this at a restaurant last night and I had to try to duplicate it at home! It reminds me of a perogies! I think that this recipe can really be played up with just about anything you like with potatoes! This can be a super fast meal if you use the heat and serve bacon and premade mashed potatoes!
These Polish Potato-Cheese Dumplings Are the Most Popular Pierogi
Perogies - need to try this! Great Perogie dough recipe with sour cream The link to about.com has many fillings too! Has filling recipe of Potato and onions and option for adding cheese.
Meat Potato Pierogi - Momsdish
This Meat Potato Pierogi are a true childhood comfort food. They're very filling and incredibly delicious when served with some caramelized onions.
Baba's perogie dough
Cheryl Arkison, quilter and mother of Mila, Elena and Nikolai in Calgary, hosts her own perogie bees, teaching friends and relatives how to make perogies by ...
Ukrainian Perogies, for Beginners Recipe - Food.com
Nothing is better than a fresh perogy, stolen from the bowl just after it has been cooked. Once a year, our family would spend a whole Saturday making these so we would have a stash to freeze and use for the next year. Fairly easy to make, but the instructions are just very descriptive.
Carrot Cake Perogies - Eat St.
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