Crab Cakes with Lemon Cilantro sauce (added an egg to the recipe to hold everything together) Yum!

Crab Cakes With Lemon Cilantro Sauce

Sticky Toffee Pudding

Sticky Toffee Pudding

Serves: Ingredients Sticky Toffee Caramel Sauce 1 cup ml) unsalted butter cups ml) brown sugar 1 cup ml) heavy cream 1 tbsp ml) vanilla extract Sticky Toffee Pudding 2 cups ml) pitted dried dates, chopped 1 cup ml) hot water tsp ml) baking soda ½ […]

Bacon wrapped Jalapeno Crab Poppers

Bacon wrapped Jalapeno Crab Poppers

Bay Scallop Ceviche with Avocado Salsa

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Brined Turkey

Brined Turkey

Steamed Mahi Mahi Filet with Coconut Rice http://gustotv.com/recipes/dinner/steamed-mahi-mahi-filet-with-coconut-rice/

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Shellfish Crêpes with Hollandaise http://gustotv.com/recipes/lunch/shellfish-crepes-with-hollandaise/

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Serves: Ingredients Crêpe Batter 3 Eggs ½ cup ml) Milk ½ cup ml) Water 1 cup ml) All-purpose flour 2 Tbsp ml) Melted butter ½ tsp ml) Salt Pepper Seafood 2 Tbsp ml) Shallots 3 Tbsp ml) Celery, chopped 2 Tbsp Chives, chopped ½ lb Crab, (fresh or lump) …

Pine Nut Pesto Scallops with Apple Celery Slaw http://gustotv.com/recipes/lunch/pine-nut-pesto-scallops-with-apple-celery-slaw/

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Oysters Motoyaki http://gustotv.com/recipes/appetizer/oyster-motoyaki/

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

You searched for spencer watt - Page 9 of 10 - Gusto TV

Serves: 4 Ingredients Scallops   	12 large Sea scallops, cleaned and patted dry  	Salt  	2 Tbsp (30 ml) Canola oil  	2 Tbsp (28 g) cold butter  	Thyme leaf  	Lemon wedge  	¼ cup (60 ml) Pistachios  Lemon White Bean Purée   	¾ cup (70 g) melted butter + ¼ cup (60 g) reserved for crumb  	2 cups (500 ml) canned white …

Lemon Crumb Sea Scallops with Lemon White Bean Purée

Serves: 4 Ingredients Scallops 12 large Sea scallops, cleaned and patted dry Salt 2 Tbsp (30 ml) Canola oil 2 Tbsp (28 g) cold butter Thyme leaf Lemon wedge ¼ cup (60 ml) Pistachios Lemon White Bean Purée ¾ cup (70 g) melted butter + ¼ cup (60 g) reserved for crumb 2 cups (500 ml) canned white …

Spencer Watts says cooking is the great love of his life. Growing up on the lower mainland of British Columbia, Spencer was inspired by the vast array of fresh local ingredients available. He started cooking and entering culinary competitions in high school, which ignited a passion for cooking. After graduation, he enrolled at the Pacifc …

Spencer Watts

Serves 4 Ingredients Coconut Rice: 1 cup ml) jasmine rice , rinsed in cold water 1 cups oz.) coconut milk 1 ½ tbsp ml) sugar 1 tsp ml) salt ½ tsp ml) chili pepper flakes 1 lime, juice only Fish: 4 skinless Mahi Mahi fillets, oz.

Crab Cakes with Orange Aioli

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Beer-Battered Oysters with pickled Jalapeño Tartar Sauce. This dish is the ultimate comfort food for oyster lovers. Try it here: http://gustotv.com/recipes/lunch/beer-battered-oysters-with-pickled-jalapeno-tartar-sauce/

Gusto - Recipes, Cooking Ideas from Canada's Food & Lifestyle Channel

Beer-Battered Oysters with Pickled Jalapeno Tartar Sauce

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