Vegetarian tart

Collection by Rita winkler • Last updated 7 weeks ago

30 
Pins

Spiced Samosa Patties. - The Pretty Bee

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12 reviews
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25 minutes
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A gluten free and vegan recipe for samosa patties. These tasty spiced potato and pea patties are so easy to make and absolutely delicious!

German Baked Eggs

Ok, this recipe is nothing short of amazing. Each time I make it for a group, an event…my husband, I get rave reviews. This past week we celebrated my Mom’s birthday with a weekend-lo…

Italian Ravioli with Spinach, Artichokes, Capers, Sun-Dried Tomatoes - Julia's Album

Italian Ravioli with Spinach, Artichokes, Capers, Sun-Dried Tomatoes. The vegetables are sautéed in olive oil. Meatless, refreshing, Mediterranean style pasta recipe that doesn’t need any meat – this meal will keep you full! For this recipe, I used store-bought ravioli stuffed with pesto. You can use ravioli stuffed with anything! You can also use cheese stuffed...Read More

Aaloo Tikki (Indian street food)

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1 review
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Jump to Recipe·Print Recipe Aaloo Tikki or Indian street food style potato cutlet/ croquettes/ patties cooked made with basic Indian spices – soft from the inside, crunchy from the outside and so delicious. What is keeping me totally sane at this time is spending a lot of time in the kitchen, cooking and trying new...Read More

Mexican Stuffed Pepper cut open to reveal Mexican flavoured beef and rice filling

Mexican Stuffed Peppers

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40 reviews
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2 hours
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Recipe video above. That moment when you cut into these Mexican Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice filling comes oozing out.....THEN you find out it's only 387 calories for a giant stuffed capsicum?? It's a little food miracle, right there. 🙌🏼

Spicy Ethiopian Lentil Stew (Connoisseurus Veg)

This Ethiopian lentil stew is made with veggies and hearty potatoes simmered in berbere-spiced red lentils, for a healthy and flavor-packed dish that's totally doable on a busy weeknight.

Zucchini Lasagna Roll Ups with Spinach and Artichokes - Little Broken

Tender and juicy lasagna roll ups made with zucchini, creamy ricotta, spinach, and artichokes. These are low carb, gluten free and kid friendly!

Savory, bold and mildly-spiced, this Cauliflower Tikka Masala is a flavor-packed recipe that your whole family will love. It's a pure comfort meal that is easy to make and it's budget-friendly too!

Cauliflower Tikka Masala

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7 reviews
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45 minutes
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Savory, bold and mildly-spiced, this Cauliflower Tikka Masala is a flavor-packed recipe that your whole family will love. It's a pure comfort meal that is easy to make and it's budget-friendly too!

Red lentil and aubergine moussaka recipe

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33 reviews
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1.5 hours
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Hearty and delicious, moussaka will warm you up from head to toe. You won't miss the meat in this veggie version.

Batata Harra: Middle Eastern Skillet Potatoes | The Mediterranean Dish

Best batata harra recipe. Skillet potatoes prepared Middle Eastern-style w/ garlic, warm spices, fresh herbs & a splash of lime juice! 25 mins. Vegan. GF

Mushroom and ricotta galette

Australian Gourmet Traveller recipe for mushroom and ricotta galette.

Basic Cauliflower Fritters

Simple and very tasty, this kid-friendly Basic Cauliflower Fritters recipe is a must-have for everyone. You will not be able to stop at one!

One-Pot Sweet & Spiced Quinoa Lentil Salad | Eating by Elaine

This one-pot sweet and spiced quinoa lentil salad is the perfect easy dish to make for lunch or dinner and serve hot or cold. It is full of nutrient-rich ingredients and is vegan, gluten-free and refined sugar-free. The recipe only requires five minutes of hands-on time and uses mostly pantry ingredients.

Mexican Stuffed Peppers

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40 reviews
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2 hours
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Recipe video above. That moment when you cut into these Mexican Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice filling comes oozing out.....THEN you find out it's only 387 calories for a giant stuffed capsicum?? It's a little food miracle, right there. ??

Yotam Ottolenghi's Stuffed Aubergines in a Curry and Coconut Dal

Ottolenghi Stuffed Aubergines in Curry & Coconut Dal | FLAVOUR 2020

From his brand new cookbook FLAVOUR, Ottolenghi's aubergines stuffed with paneer are served on a bed of coconut dal.

This CRAZY delicious lentil dahl recipe is healthy, made in just 30 minutes and naturally vegan and gluten free. The perfect midweek meal! Click for the easy step by step picture recipe, top tips and much more... #lentildahlrecipe #veganlentildahl #healthylentildahl #lentildahl

CRAZY Delicious One Pot Lentil Dahl | Kitchen Mason - Easy Recipes

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20 reviews
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35 minutes
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CRAZY delicious, super healthy, made in one pot in just 30 minutes. Could you want much more from a Lentil Dahl?