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Eggplant zucchini

Discover Pinterest’s 10 best ideas and inspiration for Eggplant zucchini. Get inspired and try out new things.
Summer zucchini, eggplant, and tomatoes, beautifully presented in a baked casserole gratin! On SimplyRecipes.com #sidedish #vegetarian #eggplant #summersquash

32 · 40 minutes · Try this French tian when you need a colorful vegetarian dish. Summer zucchini, eggplant, and tomatoes are all beautifully presented in a baked casserole gratin.

11 ingredients

Produce
  • 1 Eggplant
  • 3 cloves Garlic
  • 1 cup Orange, red
  • 2 tbsp Parsley, fresh
  • 2 Tomatoes, medium
  • 2 cups Yellow onion
  • 1 Zucchini or other summer squash, about 1/2 pound, large
Baking & Spices
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 3 tbsp Olive oil, extra virgin
Dairy
  • 3 tbsp Parmesan cheese, grated
  • 2 oz Provolone cheese
Healthy Eggplant and Zucchini Gratin Recipe | Healthy Fitness Meals

20 · 55 minutes · Easy to make and full of flavor veggie gratin with less than 100 calories per serving

8 ingredients

Produce
  • 2 Eggplants, Medium
  • 1 tbsp Garlic powder
  • 1 lb Tomatoes, Vine Ripe
  • 2 Zucchini, Medium
Baking & Spices
  • 1 tbsp Italian seasoning
  • 1 Sea salt and fresh ground black pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/3 cup Parmesan cheese
Roasted Zucchini and Eggplant Lasagna! This is the best vegetarian lasagna ever! So much flavor and so delicious! You've got to try this!

2 · 70 minutes · Roasted Zucchini and Eggplant Lasagna! This is the best vegetarian lasagna ever! So much flavor and so delicious! You’ve got to try this! We’re heading into a new school year and so you might be stocking up on the make-ahead recipes and getting your meal prep routine down to a science. I don’t know about...Read More »

11 ingredients

Produce
  • 2 tbsp Basil, fresh
  • 1 1/2 lbs Eggplant
  • 9 Garlic cloves
  • 1 Onion, fine
  • 2 28-ounce can Tomato
  • 1 1/2 lbs Zucchini
Pasta & Grains
  • 12 No-boil lasagna noodles
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 5 tbsp Olive oil, extra-virgin
Dairy
  • 4 oz Parmesan cheese
  • 12 oz Whole-milk mozzarella cheese
Eggplant Zucchini Lasagna | Dishing Out Health

22 · 65 minutes · Eggplant Zucchini Lasagna with tomatoes, creamy pesto ricotta, and fresh basil. This zucchini lasagna recipe is vegetarian, low carb, and perfect for summer entertaining.

13 ingredients

Produce
  • 1 Basil, Fresh
  • 1 pint Cherry tomatoes
  • 1/2 tsp Garlic powder
  • 1 Globe eggplant, large
  • 2 Zucchinis, large
Condiments
  • 1/2 cup Pesto, prepared
Baking & Spices
  • 1/2 tsp Kosher salt and black pepper
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 Cooking spray
  • 4 tbsp Olive oil, extra-virgin
Bread & Baked Goods
  • 1/3 cup Panko breadcrumbs
Dairy
  • 1 cup Mozzarella cheese, grated
  • 1 cup Whole-milk ricotta cheese
Replace the noodles with zucchini and Japanese eggplant in this healthy and gluten-free recipe for vegetarian zucchini and eggplant lasagna.

62 · 50 minutes · Try using zucchini and Japanese eggplant to replace the noodles in this healthy and gluten-free recipe for vegetarian zucchini and eggplant lasagna.

8 ingredients

Produce
  • 1 tbsp Basil, fresh
  • 3 Japanese eggplants
  • 4 Zucchinis, medium
Condiments
  • 2 1/4 cups Marinara sauce
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/3 cup Mozzarella cheese, grated
  • 1/2 cup Ricotta cheese
Healthy Eggplant and Zucchini Gratin Recipe | Healthy Fitness Meals

20 · 55 minutes · Easy to make and full of flavor veggie gratin with less than 100 calories per serving

8 ingredients

Produce
  • 2 Eggplants, Medium
  • 1 tbsp Garlic powder
  • 1 lb Tomatoes, Vine Ripe
  • 2 Zucchini, Medium
Baking & Spices
  • 1 tbsp Italian seasoning
  • 1 Sea salt and fresh ground black pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/3 cup Parmesan cheese
Sausage and Eggplant One Pot Pasta ~ https://www.healthy-delicious.com

14 · 30 minutes · The easiest pasta you’ll ever make!This one pot sausage and eggplant pasta is the perfect meal. It’s healthy, delicious, and loaded with fresh veggies and just enough sweet Italian sausage to give it tons of flavor. The best part? You can make this dish in less than 30 minutes.

10 ingredients

Meat
  • 1/2 lb Sweet italian sausage
Produce
  • 4 cups Baby spinach
  • 1 Eggplant, small
  • 4 cloves Garlic
  • 1 Zucchini, small
Pasta & Grains
  • 8 oz Bowtie pasta
Baking & Spices
  • 1 generous pinch Red pepper flakes
Oils & Vinegars
  • 3 tbsp Olive oil
Dairy
  • 1/4 cup Parmesan cheese, grated
Liquids
  • 2 1/2 cups Water
This easy Ratatouille recipe can be made in about 30 minutes. It's low-carb, keto, vegan, gluten-free, low in calories, and fat. A tasty dinner or side dish which contains healthy ingredients such as eggplant (aubergine), zucchini, tomatoes, peppers, etc. This flavorful veggie stew can be also served with bread or rice. #Ratatouille #vegan #glutenfree #lowcarb #stew #elasrecipes | elavegan.com

Easy ratatouille recipe. This vegan vegetable stew is ready in less than 30 minutes. Tasty low-carb, keto dinner or side dish with healthy ingredients.