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Food Network Recipes

Discover Pinterest’s 10 best ideas and inspiration for Food Network Recipes. Get inspired and try out new things.

Food Network™ Farmstead 16-pc. Dinnerware Set

Set a simple, yet stylish table with this Food Network Farmstead dinnerware.

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Round Steak & Gravy - The Tipsy Housewife

I have to apologize in advance if you are a person who really enjoys seeing the process photos of my recipes. This Round Steak & Gravy recipe requires so few steps that I actually didn’t take ANY! If you would like to see the recipe being made, you can go to my Instagram account HERE and check my highlights under the Meat category and watch how to make it. I will also link a video at the end of this recipe. There was something about the Fall weather here in Chicago that had me craving this childhood recipe my Mom used to make. Round Steak & Gravy is a recipe that uses an affordable cut of beef called Round Steak that is delicious, but typically needs hours to cook so that it is tender. I made this recipe in my Instant Pot, but it can also be made in the slow cooker or in your oven, if you have the time. I will add the times for cooking in the crock or oven at the end of the recipe. This recipe will feed a family of four. You can double the meat without having to adjust the onion and gravy. Here is what you will need to make this recipe, : Ingredients 4 to 6 slices of Round Steak 2 Pouches of Onion Gravy 2 C of Hot Water 1 Medium Yellow Onion, Sliced 3 Cloves of Garlic, Peeled and Smashed 2 T of Butter Again, I made this in my Instant Pot, I will add adjustments for a crock or an oven in the steps. Steps Use a skillet and 1 T of butter to sear off both sides of your round steak. I only cooked these on each side for 2 to 3 minutes. In your Instant Pot, sauté the onions and the garlic in 1 T of Butter. Add the slices of meat to the pot. Add the two pouches of the gravy to 2 C of hot water and dissolve. Pour over the meat and onions. Set your Instant Pot to the meat setting and cook on high pressure for 20 minutes. Release the steam and you are ready to serve. This recipe is best served on top of creamy mashed potatoes and with buttery corn. You can also use rice or egg noodles. But in my opinion, the gravy needs to be with mashed potatoes. If you want to make this recipe in your crock pot, sear the meat in the skillet, and brown the onions and mushrooms in the same skillet and add the gravy mix to your crock and cook on low 8 to 10 hours. Remember to keep the lid on your crock or it will take longer. If you are making this in the oven, do the same steps as the crock, but place the meat, onions and gravy in a casserole dish, cover with foil and bake at 350 degrees for 2.5 hours. You can also add mushrooms to this recipe if you like. Another option is to add in one can of Cream of Mushroom Soup to make it a creamy gravy. I have loved this recipe since I was a kid and I hope you do too! I linked a video below showing the recipe from start to finish if that helps you ! For another great recipe, check out my recipe for Halloween Taco Dip.

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Ree's Perfect Potato Soup Is Absolutely Heavenly

28 · 30 minutes · Ree Drummond's smooth potato soup recipe isn't too creamy or lumpy, and is packed with flavor. Find out how to make it here, and serve it for lunch or dinner.

14 ingredients

  • 6 slices Bacon, thin
  • 3 Carrots, whole
  • 3 stalks Celery
  • 1 Onion, whole medium
  • 1 tsp Parsley, fresh
  • 6 Russet potatoes, whole small
Canned Goods
  • 8 cup Chicken or vegetable broth, low sodium
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1 Black pepper
  • 1/2 tsp Cajun spice mix
  • 1/2 tsp Salt
  • 1 cup Cheese, grated
  • 1/2 cup Heavy cream
  • 1 cup Milk
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Bobby Flay's Italian Meatball Recipe

Bobby Flay's famous Italian Meatball Recipe has a 3-meat combo that you can make on the stove top or in the Crock Pot. Simmer the meatballs in his homemade marinara sauce and serve with spaghetti or in a sub!

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Giada's Pasta Alla Vodka - Giadzy

6 · 25 minutes · In my pasta alla vodka, the vodka brings out incredible flavor in the tomato sauce, all while the cream gives it a velvety texture.

15 ingredients

  • 4 Basil, leaves
  • 2 Bay leaves, dried
  • 1 Carrot
  • 1 stalk Celery
  • 2 cloves Garlic
  • 1 Onion, small
  • 2 32-ounce cans Tomatoes
  • 1 qt Simple tomato sauce
Pasta & Grains
  • 1 lb Short pasta
Baking & Spices
  • 2 Sea salt and freshly ground black pepper
Oils & Vinegars
  • 1/2 cup Olive oil, extra-virgin
  • 4 tbsp Butter, unsalted
  • 2/3 cup Heavy cream
  • 1/2 cup Parmesan, grated
Beer, Wine & Liquor
  • 1 cup Vodka
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Wickedly Delicious Halloween Appetizers

Enojy festive recipes for Halloween dips, snacks and small bites from Food Network.

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The Perfect Frosting for Every Cake

Learn the how-tos for making rich, silky frosting with this handy guide from Food Network's The Kitchen Sink.

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Roasted Thick Potato Chips

21 · Get Roasted Thick Potato Chips Recipe from Food Network

4 ingredients

  • 2 Idaho potatoes, large
  • 2 sprigs Rosemary, leaves
Baking & Spices
  • 2 tbsp Grill seasoning
Oils & Vinegars
  • 1/3 cup Olive oil, extra-virgin
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Ina Garten’s Pastitsio

Pasta baked with a rich tomato meat sauce, cheesy bechamel, and Parmesan cheese for a comforting meal perfecting for entertaining.

20 ingredients

  • 1 lb Ground beef, lean
  • 1 lb Ground lamb, lean
  • 1 tbsp Garlic
  • 1 tsp Oregano, dried
  • 1 can San marzano tomatoes
  • 1 tsp Thyme, fresh leaves
  • 1 Yellow onion, large
Pasta & Grains
  • 3/4 lb Shells, small
Baking & Spices
  • 1/4 cup All-purpose flour
  • 1 Pinch Cayenne pepper
  • 1 tbsp Cinnamon, ground
  • 1 Kosher salt and freshly ground black pepper
  • 1/4 tsp Nutmeg
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
  • 4 tbsp Butter, unsalted
  • 2/3 cup Greek yogurt
  • 2 1/2 cups Low-fat milk
  • 1 1/2 cups Parmesan
Beer, Wine & Liquor
  • 1/2 cup Red wine, dry
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Paula Deen's Corn Casserole

This easy corn casserole recipe from Paula Deen requires a box of Jiffy mix and 5 other simple ingredients! Make it up to two days ahead!

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