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Gluten free sweets

Discover Pinterest’s 10 best ideas and inspiration for Gluten free sweets. Get inspired and try out new things.
Gluten-Free Lemon Bars

An easy recipe for Gluten-Free Lemon Bars made with a buttery shortbread crust and a fresh lemon curd filling. This recipe also has a dairy-free option.

The BEST Gluten free chocolate chip cookies are crispy on the outside & chewy on the inside. They're easy to make and don't require chilling!

Fudgy Gluten Free Brownies - Eat With Clarity

36 · 40 minutes · Need to satisfy your chocolate craving? These gluten free brownies are the perfect way to do it! They're fudgy, easy to make, dairy free and made with simple ingredients you probably already have on hand.


  • 2 Eggs, large
Baking & Spices
  • 1/4 tsp Baking powder
  • 2 tbsp Cocoa powder
  • 5/8 cup Gluten free all purpose baking flour
  • 3/4 cup Granulated sugar
  • 1/4 tsp Salt
  • 1 2/3 cup Semi sweet chocolate chips
  • 2 tsp Vanilla extract
Oils & Vinegars
  • 3/4 cup Oil
  • 2 tbsp Milk
Zoe Collins
Zoe Collins saved to yumm
Gluten Free Lemon Drizzle Cake

14 · This gluten free lemon drizzle cake is moist, tender and complete with a simple lemon glaze. It's so easy to make (just one bowl!) and dairy free optional. This tastes like a copycat Starbucks lemon loaf, but better!


  • 2 Lemons, zest of
  • 4 Eggs
  • 1/3 cup Lemon juice
Baking & Spices
  • 2 1/2 tsp Baking powder
  • 2 cups Gluten free all purpose flour
  • 1 tsp Lemon extract
  • 1 1/2 cups Powdered sugar
  • 1/2 tsp Salt
  • 3 tsp Vanilla
  • 1 cup White sugar
  • 13/16 cup Butter
  • 1/4 cup Greek yogurt
  • 1 tbsp Milk
Gluten-Free Pop Tarts - Step by Step

45 · 55 minutes · My gluten-free pop tarts have a flaky outer crust and a sweet cherry filling, and they're covered in a delicious gooey glaze. They taste just like the toaster pastries you remember as a kid.


  • 1 Egg
  • 13/16 cup Cherry jam
Baking & Spices
  • 2 tsp Cornstarch
  • 1 tbsp Granulated sugar
  • 1 cup Powdered sugar
  • 1/2 tsp Salt
  • 2 tsp Sugar, red
  • 3/4 cup Butter, unsalted
  • 1 tbsp Milk
  • 6 tbsp Water
  • 2 cups Bob's red mill 1-to-1 gluten free baking flour
Raspberry Crumble Bars – healthyGFfamily.com

44 · 55 minutes · A shortbread-like cookie base + Raspberry Lemon filling + Crumble = an out of this world Gluten-Free, Vegan treat! Perfectly balanced and a total crowd pleaser! Recipe adapted from America's Test Kitchen.


  • 3/4 cup Raspberries, fresh
Breakfast Foods
  • 1/4 cup Rolled oats, gluten free old fashioned
  • 2 1/4 tsp Lemon juice, fresh
  • 3/4 cup Raspberry preserves
Baking & Spices
  • 2 tbsp Brown sugar, packed
  • 1/3 cup Cane sugar
  • 1 1/2 cups Gluten-free flour
  • 1/4 tsp Salt
Nuts & Seeds
  • 1/3 cup Pecans
  • 8 tbsp Butter, dairy free

Watch popular Gluten free sweets videos

Light, flakey, and moist, you are going to love this Garlic Butter Halibut Fish Recipe. It’s so easy to make with only a few simple ingredients. Low-carb, gluten-free, and keto-friendly, this easy fish recipe cooks up quickly, making it the perfect weeknight meal!
Gluten-Free Sweet Red Bean Rice Cake
This sorghum bread is the best of all worlds: soft, nutritious, and slightly sweet without refined sugar! Sorghum flour is naturally gluten-free. You will love that every ingredient adds nutrients and flavours to this amazing bread made from sorghum flour. This uncomplicated gluten-free bread recipe doesn’t require blending with other flours.
Simple, sweet, delicious to eat. This gluten-free, vegan cherry tart is the perfect balance of sweet and tangy. Indulge in a slice (or the whole tart) tonight. Here's how: