Marsala sauce
Discover Pinterest’s 10 best ideas and inspiration for Marsala sauce. Get inspired and try out new things.
140 · 30 minutes · A clone dish from Carrabba's Restaurant. I have not tried this yet, but will soon and add more comments. Sounds wonderful!
7 ingredients
Meat
- 4 Chicken breast, boneless skinless halves
Produce
- 1/2 lb Mushroom
- 4 Shallots, fine
Condiments
- 1 tsp Lemon juice
Dairy
- 4 tbsp Butter
- 1/2 cup Heavy cream
Beer, Wine & Liquor
- 1/4 cup Marsala, dry

Brooke Jacobson saved to Recipes To Try
A classic Bolognese Sauce should be in every home cook's repertoire! My version is smooth, rich, hearty and slow cooked to perfection.

Mary Eide saved to Fall Crockpot
Get inspired with these 18 trending ideas - mama2girls07@gmail.com - Gmail
1171 · 45 minutes · Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it�s a classic restaurant dish, it�s really easy to make at home. With just one pan, you can have it on the dinner table in
12 ingredients
Meat
- 1 1/2 lbs Chicken breasts, boneless skinless
Produce
- 2 cloves Garlic
- 2 tbsp Italian parsley, fresh
- 1 (8-oz) package Pre-sliced bella or button mushrooms
- 3 tbsp Shallots
- 2 tsp Thyme, fresh
Baking & Spices
- 3 tbsp All-purpose flour
- 1 Black pepper, Freshly ground
- 1 Salt
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 3 tbsp Butter, unsalted
Other
- ⅔ cup heavy cream

Tried and Tasty saved to Dinner Recipes
37 · 50 minutes · Crispy panko-covered chicken Milanese is served with a rich Marsala sauce in Chef John's mash up of the two classic recipes.
16 ingredients
Meat
- 2 (6 ounce) skinless, boneless chicken breast, skinless boneless halves
Produce
- 8 oz Brown mushrooms
Refrigerated
- 1 Egg, large
Canned Goods
- 2 cups Chicken broth
Condiments
- 2 tsp Lemon juice
Baking & Spices
- 1 pinch Black pepper, ground
- 2 pinch Cayenne
- 5/8 cup Flour
- 1 Kosher salt and freshly ground black pepper
- 1 Salt
Oils & Vinegars
- 1/4 cup Olive oil
Bread & Baked Goods
- 1 1/2 cups Panko bread crumbs
Dairy
- 3 tbsp Butter, unsalted
- 1 oz Parmigiano-reggiano cheese
Beer, Wine & Liquor
- 1/2 cup Marsala wine, dry
Other
- 1 tablespoon chopped flat-leaf (Italian) parsley

Brian VanDerwalker saved to Meats
This delicious veal scaloppine dish is topped with an impressive mushroom marsala sauce and is ready in 30 minutes.
Melissa Tedeschi saved to Food
This Thanksgiving Stuffing Recipe is the perfect dressing for your holiday meal, how to make homemade stuffing from scratch!

Kristen Slaughter saved to Yummy
This chicken marsala recipe is an Italian-American classic! It has juicy pan-fried chicken smothered in a creamy mushroom sauce.

Amy Wallace saved to Poultry
Simply the best spaghetti meat sauce you will ever make, Sunday Gravy is an Italian American tradition for a reason!

The Hungry Bluebird saved to Italian Food Recipes