Mocha Cupcakes
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582 · 47 minutes · These mocha cupcakes are coffee and espresso-infused, light on the chocolate, and topped with an espresso-spiked buttercream frosting.
14 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 1 1/3 cups All-purpose flour
- 1 tsp Baking powder
- 1/2 tsp Baking soda
- 1/2 cup Brown sugar, light
- 1/3 cup Cocoa powder, unsweetened
- 1/2 cup Granulated sugar
- 2 1/2 cups Powdered sugar
- 1/4 tsp Salt
- 2 1/2 tsp Vanilla
Drinks
- 1/2 cup Coffee
- 3 tsp Espresso, powder
Dairy
- 1 1/2 cup Butter, unsalted
- 1/2 cup Whole milk
Craving something sweet? These Cafe Mocha Cupcakes are the perfect treat! #MrCoffee
19 ingredients
Produce
- 1 Chocolate covered espresso beans
Refrigerated
- 2 Eggs
Baking & Spices
- 1 3/4 cups All-purpose flour
- 1 tsp Baking powder
- 2 tsp Baking soda
- 1 Chocolate
- 3/4 cup Cocoa powder
- 2 tbsp Cocoa powder, unsweetened
- 2 lbs Confectioners' sugar
- 1 tsp Kosher salt
- 1 pinch Sea salt, fine grain
- 2 cups Sugar
- 3 tsp Vanilla, pure
Oils & Vinegars
- 1/2 cup Vegetable oil
Drinks
- 1 cup Coffee, hot
- 4 1/2 tsp Espresso granule, instant
Dairy
- 3 sticks Butter, unsalted
- 3 tbsp Heavy cream
- 1 cup Liquid buttermilk
Mr. Coffee® Brand saved to Mr. Coffee Recipes
1 · 61 minutes · Moist, soft, fudgy chocolate cupcakes infused with coffee and topped with fluffy coffee frosting. These mocha cupcakes are perfect for true coffee lovers!
17 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 cup All purpose flour
- 1 tsp Baking powder
- 1/2 tsp Baking soda
- 1/2 cup Brown sugar
- 1 Chocolate covered coffee beans
- 1 Chocolate shavings
- 1/2 cup Cocoa powder
- 1/2 cup Granulated sugar
- 3 cups Powdered sugar
- 1/2 tsp Salt
- 2 tsp Vanilla
Oils & Vinegars
- 1/2 cup Vegetable oil
Drinks
- 3 tbsp Instant coffee granule
Dairy
- 3/4 cup Butter, unsalted
- 1/2 cup Buttermilk
- 4 Tablspoons whipping cream or heavy cream
Ellen Jones saved to Yummy Treats
Over the top, Perfect Chocolate Espresso Cupcakes for any occasion. Ultra rich, slightly addicting. This is seriously one easy chocolate cupcake recipe!
Vanessa Méril-Mamert saved to *Miam*! Yummy!
I hate coffee. Strike that. I used to hate coffee. Now I can mildly tolerate certain brands and types of coffee. Not that I know a lot about the different types of coffee. If you threw me in a Starbuc
Rachle Linville saved to Deserts
6 · Learn how to make a moist chocolate cupcake with this easy chocolate cupcake recipe.
6 · Learn how to make a moist chocolate cupcake with this easy chocolate cupcake recipe.
21 ingredients
Refrigerated
- 5 Egg whites, large
- 2 Eggs, large
Condiments
- 1 Chocolate pouring sauce
Baking & Spices
- 1 cup All purpose flour
- 1/2 tsp Baking soda
- 10 oz Bittersweet chocolate
- 2 tbsp Cocoa powder, unsweetened
- 2/3 cups Dark chocolate
- 4 tbsp Powdered sugar
- 1/2 tsp Salt
- 2 5/8 cup Sugar
- 1 tbsp Vanilla
- 1 tsp Vanilla extract, pure
Drinks
- 1/2 cup Coffee, hot
- 2 tbsp Instant coffee
Dairy
- 1/2 cup Butter, unsalted
- 4 sticks Butter, unsalted
- 2 tbsp Heavy cream
Liquids
- 4 tbsp Water
Other
- 1/3 cup plus 2 tablespoons (1.5 ounces) SCHARFFEN BERGER Unsweetened Natural Cocoa Powder
- 1/2 cup Crushed whoppers
3 · 60 minutes · Dulce de Leche Mocha Cupcakes filled with Dulce de Leche frosted with Dulce de Leche Mocha Swiss Meringue Buttercream #cupcakes #dulcedeleche #mocha #chocolate #desserts #caramel
17 ingredients
Refrigerated
- 4 Egg whites, large
Condiments
- 1/4 cup Dulce de leche, store-bought or homemade
Baking & Spices
- 56 g 2 oz chopped chocolate or chocolate chips
- 1 1/2 cup All-purpose flour
- 1/2 tsp Baking powder
- 1 tsp Baking soda
- 1/4 cup Cocoa powder, unsweetened
- 1 cup Granulated sugar
- 1/2 tsp Sea salt, fine
- 1 cup Sugar
- 2 tsp Vanilla extract
Oils & Vinegars
- 1/2 cup Canola oil
- 1 tbsp White vinegar
Drinks
- 1 cup Coffee
- 1 tbsp Espresso, instant powder
Dairy
- 20 tbsp Butter, unsalted
- 1 14 oz. can Condensed milk
5 · 48 minutes · Deep chocolate cupcakes flavored with peppermint and coffee, topped with peppermint vanilla frosting, candy canes, and a chocolate drizzle.
17 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 oz Baking chocolate, semi-sweet
- 3/4 tsp Baking powder
- 1/2 tsp Baking soda
- 1/4 cup Brown sugar, packed light
- 1/2 cup Cocoa powder, unsweetened
- 3 cups Confectioners' sugar
- 1/2 cup Granulated sugar
- 3/4 tsp Peppermint extract
- 1/4 tsp Salt
- 1 Salt
- 2 tsp Vanilla, pure
Drinks
- 1 heaping tbsp Instant coffee
Dairy
- 1 1/2 cup Butter, unsalted
- 1/2 cup Buttermilk
- 1/4 cup Heavy cream
Other
- 3/4 cup (94g) all-purpose flour* (spoon & leveled)
Susan Lee, EA, CFP saved to cupcakes ideas
The salted caramel is what makes these Mocha Latté Salted Caramel Cupcakes so spectacular.
Dip Recipe Creations saved to CHOCOLATE HEAVEN
