Vegan gluten free dinner
Discover Pinterest’s 10 best ideas and inspiration for Vegan gluten free dinner. Get inspired and try out new things.
These wholesome dump-and-bake casseroles are the perfect weeknight dinner! Made from simple, healthy, and budget-friendly vegan and gluten-free ingredients.

Amy Leavitt saved to WFPB
Make dinner a breeze with these 50+ INCREDIBLE Vegan & Gluten-Free Dinner Recipes that are ready in 30 minutes or less! They are all super easy to make, delicious, and sure to be loved by the whole family.

Tia Wallach saved to Meal Planning
229 · This Ratatouille recipe comes together quickly for a fresh weeknight dinner. It's a light & fresh dish that's gluten free, vegan, and paleo. Plus, it freezes well - so go ahead and make a double batch! #glutenfree #vegan #paleo #lowcarb #healthy #easy #dinner #recipe
229 · This Ratatouille recipe comes together quickly for a fresh weeknight dinner. It's a light & fresh dish that's gluten free, vegan, and paleo. Plus, it freezes well - so go ahead and make a double batch! #glutenfree #vegan #paleo #lowcarb #healthy #easy #dinner #recipe
13 ingredients
Produce
- • 1 tbsp Basil, fresh
- • 1 tsp Garlic
- • 1 Japanese eggplant, large
- • 1 Sweet or red onion, medium
- • 1 cup Tomatoes
- • 3 Tomatoes, large fresh
- • 1 Zucchini, large
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/4 tsp Chili powder
- • 1 tsp Herbs de provence spice mix
- • 1/4 tsp Salt
Oils & Vinegars
- • 1/4 tsp Apple cider vinegar
- • 1 tbsp Olive oil, extra virgin
Vegetarian garlic broccoli stir fry with chickpeas and a flavorful garlic sauce! This healthy vegan low-fat takeout recipe is easy to make!

Caitlin Calvert saved to Dinner
Looking for easy & healthy gluten-free vegan recipes? This collection helps you find snacks, mains & desserts that are untetectably GF and really delicious.
72 · French onion shepherd's pie with lentils & cauliflower potato mash is a hearty and flavourful holiday main course that will satisfy vegans AND omnivores.
17 ingredients
Produce
- • 1 Bay leaf
- • 4 cups Cauliflower florets
- • 1 1/2 cups French lentils
- • 3 clove Garlic
- • 1 tbsp Thyme, leaves
- • 3 lbs Yellow onions
- • 1 1/2 lbs Yukon gold potatoes
Refrigerated
- • 1/2 cup Non-dairy milk, unsweetened
Canned Goods
- • 1 tbsp Tomato paste
- • 5 cups Vegetable stock
Condiments
- • 1 1/2 tbsp Sherry/balsamic vinegar
- • 1 1/2 tbsp Tamari soy sauce, gluten-free
- • 4 tbsp Vegan butter
Baking & Spices
- • 1 tbsp Nutritional yeast
- • 2 Sea salt and ground black pepper
Oils & Vinegars
- • 2 tbsp Olive oil
Liquids
- • 2 cups Water
Vegan spinach lasagna! The perfect comfort food dinner for any day of the year. Easy to make with just a handful of ingredients!
Chris Taylor saved to PB Recipes- would make again
Vegan Lentil meatballs
5 · 35 minutes · Learn how to make PERFECT vegan and gluten-free flatbread. It requires just 5 simple ingredients and will be ready in about 30 minutes! It's great as an appetizer or a side and it is also perfect to use as a base for pizzas!
7 ingredients
Produce
- • 1 Parsley, Fresh
Baking & Spices
- • 2 tsp Baking powder
- • 1 tsp Salt
Oils & Vinegars
- • 1 Garlic olive oil
- • 8 tsp Olive oil
Dairy
- • 1 1/3 cups Yogurt, unsweetened plain vegan
Other
- • 2 cups + 1 1/2 tablespoons (314g) Bob’s Red Mill 1:1 Gluten-free Baking Flour + more as needed