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Vegan pad thai

Discover Pinterest’s 10 best ideas and inspiration for Vegan pad thai. Get inspired and try out new things.
I absolutely love pad thai, and making this at home always leaves me reminiscing about trips to Thailand. I made my own vegan fish sauce to use for this recipe and coat the noodles in a deliciously sweet and savory sauce. I made this dish with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chili powder!! ❤️

9 · 40 minutes · I absolutely love pad thai, and making this at home always leaves me reminiscing about trips to Thailand. I made my own vegan fish sauce to use for this recipe and coat the noodles in a deliciously sweet and savory sauce. I made this dish with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chili powder!! ❤️

Ingredients

Produce
  • 150 g Fresh bean sprouts
  • 2 cloves Garlic
  • 2 tbsp Peanuts, roasted
  • 1 Red or white onion, small
  • 1 Scallion
  • 1 Handful Scallions or chives
  • 2 tbsp Tamarind puree
Refrigerated
  • 200 g Tofu, extra-firm
Condiments
  • 1/4 cup Fish sauce, vegan
  • 1 tbsp Lime juice, fresh
  • 1 Lime juice, Fresh
  • 1 tbsp Soy sauce
Pasta & Grains
  • 225 g Rice noodles, dried
Baking & Spices
  • 1/2 tbsp Chili powder or red pepper flakes
  • 1/4 cup Coconut sugar
Oils & Vinegars
  • 3 tbsp Neutral oil
30 Minute Vegan Pad Thai with tofu and the most incredible, simple sauce! Better than take-out. #vegan #plantbased

30 Minute Vegan Pad Thai recipe is easy to make with everyday ingredients, like rice noodles, tofu, veggies, and an incredible, simple sauce.

This vegan pad thai is the perfect recipe for a plant based familly dinner! It's easy to make, featuring lots of fresh vegetables, tofu scramble and perfectly cooked pad thai noodles. Easy, healthy and perfect for meal prep. #veganpadthai

10 · 30 minutes · This is the BEST vegan Pad Thai recipe! It's incredibly easy to make, ready in just 30 minutes and naturally gluten free. This recipe is full of flavor and features an easy tofu scramble.

Ingredients

Produce
  • 1/2 cup Bean sprouts
  • 2 Carrots
  • 3 cloves Garlic
  • 1/4 tsp Garlic powder
  • 3 Green onions
  • 1 Red bell pepper
Refrigerated
  • 1/2 block Tofu, extra firm
Condiments
  • 1 tbsp Hot sauce
  • 1 tbsp Lime juice
  • 2 tbsp Peanut butter, creamy
  • 3 tbsp Soy sauce/tamari, low sodium
Pasta & Grains
  • 8 oz Pad thai noodles
Baking & Spices
  • 2 tbsp Brown sugar, light
  • 1/2 tsp Salt
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Oil
  • 1 tbsp Rice vinegar
  • 2 tsp Sesame oil, toasted
Homemade Vegan Pad Thai Noodles with veggies and tofu! This is one of my favorite weeknight meals, so easy and so much flavor! #vegan #padthai

Easy Vegan Pad Thai made with rice noodles, veggies and tofu. This is easier to make at home than you think! Can also be easily made gluten-free.

Who else loves a dinner made in 30 minutes or less? If so, make this deliciously Creamy Pad Thai Noodles. Fully loaded with cabbage, onions, carrots, peppers, and flavor! Whip up this recipe ahead of time and eat it for leftovers. #healthydinner #dinner #healthyrecipes #healthy #vegandinner #dinner

Who else loves a dinner made in 30 minutes or less? If so, make this deliciously Creamy Pad Thai Noodles. Fully loaded with cabbage, onions, carrots, peppers, and flavor! Whip up this recipe ahead of time and eat it for leftovers. #healthydinner #dinner #healthyrecipes #healthy #vegandinner #dinner

Ingredients

Produce
  • 1 cup Cabbage, purple
  • 2 Carrots, medium
  • 2 cloves Garlic
  • 1 Green onion
  • 1/2 Lime
  • 1 Peanuts
  • 1/2 White onion
Condiments
  • 1 (15 mL) Tbsp Maple syrup
  • 3 tbsp Peanut butter
  • 1 tsp Sriracha
Pasta & Grains
  • 8 oz Linguine rice noodles
Baking & Spices
  • 1 cup Green or red peppers
  • 1 Red pepper
Oils & Vinegars
  • 1 tbsp Neutral oil
  • 1/4 tsp Rice wine vinegar
Nuts & Seeds
  • 3 tbsp Soy sauce or coconut amino, gluten-free
Gen
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An easy vegan pad thai recipe with all the flavours! I absolutely love pad thai, and making this at home always leaves me reminiscing about trips to Thailand. I made my own vegan fish sauce to use for this recipe and coat the noodles in a deliciously sweet and savory sauce. I made this dish with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chili powder!

9 · 40 minutes · An easy vegan pad thai recipe with all the flavours! I absolutely love pad thai, and making this at home always leaves me reminiscing about trips to Thailand. I made my own vegan fish sauce to use for this recipe and coat the noodles in a deliciously sweet and savory sauce. I made this dish with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chili powder!

Ingredients

Produce
  • 150 g Fresh bean sprouts
  • 2 cloves Garlic
  • 2 tbsp Peanuts, roasted
  • 1 Red or white onion, small
  • 1 Scallion
  • 1 Handful Scallions or chives
  • 2 tbsp Tamarind puree
Refrigerated
  • 200 g Tofu, extra-firm
Condiments
  • 1/4 cup Fish sauce, vegan
  • 1 tbsp Lime juice, fresh
  • 1 Lime juice, Fresh
  • 1 tbsp Soy sauce
Pasta & Grains
  • 225 g Rice noodles, dried
Baking & Spices
  • 1/2 tbsp Chili powder or red pepper flakes
  • 1/4 cup Coconut sugar
Oils & Vinegars
  • 3 tbsp Neutral oil
Tofu Pad Thai

4 · 25 minutes · Amazing vegan tofu pad Thai you can make at home with simple ingredients. This dish comes together in under 30 minutes for a delicious meal you can enjoy any night of the week.

Ingredients

Produce
  • 1 cup Bean sprouts
  • 1 tsp Chili flakes
  • 1 Cilantro
  • 4 Garlic clove, sliced (30 g), large
  • 1 bunch Green onion
  • 1 Lime, fresh
  • 1 cup Peanuts, roasted
  • 1 Shallot, sliced (60 g), large
Refrigerated
  • 1 package Tofu, extra firm
Condiments
  • 1/4 cup Lime juice
  • 1/4 cup Peanut butter
  • 1/2 cup Soy sauce, low sodium
  • 2 tbsp Tamarind paste
Pasta & Grains
  • 350 g Wide rice noodles
Baking & Spices
  • 1/4 cup Coconut sugar
Oils & Vinegars
  • 2 tbsp Sesame oil
This vegan Pad Thai with crispy tofu and vegetables makes the perfect vegan dinner! It's super easy to make, packed with flavor, and it's ready in just 30 minutes. Find more vegan recipes at veganheaven.org! #vegan #veganrecipes #vegandinner

This vegan Pad Thai with crispy tofu and vegetables makes the perfect weeknight dinner! It's packed with flavor and it's ready in just 30 minutes.

This is the BEST Tofu Pad Thai recipe! This healthy dinner is made with seared tofu, bean sprouts, carrots and a delicious peanut sauce. Vegetarian, gluten-free and so easy to make. Served with rice noodles and tastes like takeout!

2 · 30 minutes · This is the BEST Tofu Pad Thai recipe! This healthy dinner is made with seared tofu, bean sprouts, carrots and a delicious peanut sauce. Vegetarian, gluten-free and so easy to make. Served with rice noodles and tastes like takeout!

Ingredients

Produce
  • 1 cup Bean sprouts
  • 1 cup Carrots
  • 1/2 cup Cilantro
  • 2 cloves Garlic
  • 1 cup Green onions
  • 1 Hot pepper
  • 1/2 Lime, whole
  • 1/4 cup Peanuts
Refrigerated
  • 2 Eggs
  • 14 oz Tofu, extra firm
Condiments
  • 2 tbsp Fish sauce
  • 1 tbsp Peanut butter
  • 3 tbsp Tamari, gluten-free
Pasta & Grains
  • 14 oz Rice noodles
Baking & Spices
  • 1/4 cup Coconut sugar
  • 1/2 tsp Pepper flakes
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tbsp Rice vinegar
Vegan Tofu Pad Thai – Chez Jorge

56 · 25 minutes · My plant-based version of classic Pad Thai — an incredibly flavorful dish with the perfect balance of sweet, salty, and citrus. Served with crunchy peanuts, crispy fried tofu, and a fresh squeeze of lime.

Ingredients

Produce
  • 130 g Bean sprouts
  • 3 cloves Garlic
  • 2 tbsp Peanuts, roasted
  • 2 Red chili peppers, dried
  • 2 Scallions
  • 1 Shallot
Refrigerated
  • 100 g Tofu, fried
Condiments
  • 1 tbsp Miso, light brown
  • 1 tbsp Soy sauce, light
  • 1 tbsp Soy sauce, dark
  • 2 tbsp Sriracha
  • 2 tbsp Tamarind paste
Pasta & Grains
  • 150 g Rice noodles
Baking & Spices
  • 2 tbsp Brown sugar
Oils & Vinegars
  • 2 tbsp Peanut oil
Liquids
  • 2 tbsp Water
Other
  • 1 teaspoon doubanjiang, or spicy broad bean paste

Watch popular Vegan pad thai videos

This vegan pad thai can be on your table faster than you can even order take out. It's deeply sweet, savoury, and punchy all at the same time and has become our go-to recipe when we're in a hurry or for a weekend treat. Check out the full recipe here
Pad Thai made easy featuring Mild Kimchi! This recipe is savory and full of flavor for friends and family to enjoy!
Vegan Pad Thai
🆕 Video! 25 Minute Homemade PAD THAI! Get that TAKE-OUT FEEL feel you love in less time than it takes to order! This QUICK and EASY pad thai ticks all of our flavour boxes and costs LESS THAN $8 for 4 SERVINGS! ⁠ Click the link for the video & head to our blog for the full recipe ⤵️⁠ https://tastythriftytimely.com/homemade-pad-thai/ ⁠#tastythriftytimely #padthai #veganpadthai #thaifood #thainoodles #tofurecipes #veganfood #veganrecipes #plantbasedrecipes #glutenfree