Vegetarian Dishes - Italian Style
Vegetarian food doesn’t have to mean boring and bland! The recipes on this board will show you just how tasty and delicious vegetarian cooking can be…
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Artichoke and Potato Casserole is one of winter favorite side dishes. It goes perfectly with any main course but it can also be a great meal all on its own.
Italian Frying Peppers can be cooked in these 3 delicious ways, including as a condiment for pasta!
If you’ve never tried artichokes you’ve most certainly seen them at a grocery store. They look like a gigantic flower buds with large green petals sometimes with purple coloration (depending on artichoke variety). They're used in Italian cooking a lot and here's everything you need to know to use them in your cooking!
f you’re unsure about how to cook leeks, here’s your go-to, simple leek recipe! The leeks are first sautéed in butter and then braised in white wine and chicken stock. They’re then finished off with grated parmesan. A perfect vegetable side dish recipe that you’ll be reaching for again and again! #side #leeks #pinacooks #italianrecipes | pinabresciani.com @pinabresciani
These easy sauteed mushrooms are the perfect side dish for a variety of meals. Made with garlic, olive oil, chili flakes, and a touch of parsley, they have a delicate earthy flavor. The whole recipe takes only 15 minutes and works well during the week for a quick and tasty side dish! #sidedishes #fallrecipes #simpleside #sauteedmushrooms #garlic
Eggplant makes such a great substitute for the heartiness and texture of a traditional meatball. Flavored with Pecorino Romano, basil, garlic and breadcrumbs these vegetarian eggplant meatballs are sure to become a family favorite! #eggplantballs #vegetarianmeatballs #italianrecipes #polpette
Italian Chickpea Farinata - Super Easy, SUPER YUM!
Sautéed Mushrooms Italian Style - Funghi Trifolati