These shortbread cookies are the ones my mom has made for Christmas every year since I was a child. They literally melt in your mouth.
Sem qualquer dúvida este é o melhor bolo de bolacha que alguma vez comi. Esta receita foi tirada do livro da Clara de Sousa “A minha cozinha”. Ingredientes: – Bolacha Maria q.b. – Café q.b. – 1 lata de leite condensado cozido – 2 pacotes (400 ml) de natas Preparação: Bata as natas bem firmes, …
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Recipe of the Day: Marcela’s Top-Rated Magic Chocoflan Have your chocolate cake — and your flan too. Marcela’s recipe for one of Mexico’s most-famous desserts features layers of chocolate cake, creamy.