FLAVOURS Tropical Fruit Salad: White chocolate infused with kiwi, coconut, watermelon, and pineapple, with raspberry crispies. Carrot Cake: White chocolate with warm spices and a gluten-free graham crunch. Mimosa: Milk chocolate with orange and champagne. Maple French Toast: Marbled milk and white chocolate with a touch of cinnamon and maple, with a gluten-free graham crunch. Earl Grey: Milk chocolate and Earl Grey. Coffee & Cookie: Dark chocolate infused with coffee beans and cookie crumbles.
Cute & delicious: Our milk chocolate chicks are made with extra creamy milk chocolate and candied hazelnuts (sooo good!) for the perfect bite. Filled with a luscious salted caramel ganache in a milk chocolate shell, our Robin Eggs are a favourite amongst kids and adults alike.