Greece

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These are some typical meals in Greece, Moussaka, Tiropites (phyllo cheese triangles), Tzatziki (creamy cucumber with yogurt dip) and more.

These are some typical meals in Greece, Moussaka, Tiropites (phyllo cheese triangles), Tzatziki (creamy cucumber with yogurt dip) and more.

- Women in Greece grind gains  - Women in Greece kneading bread dough  - Men in Greece make wine

- Women in Greece grind gains - Women in Greece kneading bread dough - Men in Greece make wine

Greeks eat late in the evening around 9pm to 10pm. If they have something heavy for lunch they would have something lighter for dinner such as fruits with yogurt, sandwiches, or a salad.

Greeks eat late in the evening around 9pm to 10pm. If they have something heavy for lunch they would have something lighter for dinner such as fruits with yogurt, sandwiches, or a salad.

Greeks go to Eastern Orthodox Church and there clothing are different from us.

Greeks go to Eastern Orthodox Church and there clothing are different from us.

Greeks go shopping a lot, do a lot of house chores, help bring up there children, and they improve there physical strength to have babies.

Greeks go shopping a lot, do a lot of house chores, help bring up there children, and they improve there physical strength to have babies.

Greeks tend to eat late. Before everyone starts eating they let the elders sit down and then share there food. Then everyone else gets to eat. Also Greeks eat with forks and spoons.

Greeks tend to eat late. Before everyone starts eating they let the elders sit down and then share there food. Then everyone else gets to eat. Also Greeks eat with forks and spoons.

Poor & rich Akriatisma (breakfast), Ariston(lunch), Deipnon(dinner), Sitos (Starter), Opson( main course).

Poor & rich Akriatisma (breakfast), Ariston(lunch), Deipnon(dinner), Sitos (Starter), Opson( main course).

Snacks  Tzatzika- yogurt, cucumber, garlic, Fava- creamy split pea puree, Taramasalata- fish roe dip with a creamy blend of pink or white fish roe with a potato or bread base drizzle of virgin olive oil or a squeeze of lemon, Moussaka- layering a sautéed aubergine minced meat fried with pureed tomatoes, onion, garlic, and spices, potatoes and cheese and bachamel sauce, Roasted garlic tirokafteri, Spicy feta dip, Halloumi cheese fingers.

Snacks Tzatzika- yogurt, cucumber, garlic, Fava- creamy split pea puree, Taramasalata- fish roe dip with a creamy blend of pink or white fish roe with a potato or bread base drizzle of virgin olive oil or a squeeze of lemon, Moussaka- layering a sautéed aubergine minced meat fried with pureed tomatoes, onion, garlic, and spices, potatoes and cheese and bachamel sauce, Roasted garlic tirokafteri, Spicy feta dip, Halloumi cheese fingers.

The Greece table setting is usually set with the colours of Greece. Which are blue and white. They use crystal palates and bowls as it controls with blue and white. Also have candles and small arrangements.

The Greece table setting is usually set with the colours of Greece. Which are blue and white. They use crystal palates and bowls as it controls with blue and white. Also have candles and small arrangements.

We throw away 1.3 billion tons a year at a cost of $1trillion worth of food according to the food and agriculture organization.

We throw away 1.3 billion tons a year at a cost of $1trillion worth of food according to the food and agriculture organization.


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