You will NEVER need to order takeout Mongolian Beef again with this stir fry of tender beef saturated in the most-lick-the-plate delicious, multidimensional sauce ever – all in a quick and easy stir fry! by monimarin
Fall-Off-The-Bone Ribs. I have made ribs in a similar fashion using the oven, but am intrigued by the rubbing of lemon before adding the dry rub. I want to try her dry rub and bbq sauce as well! Her dry rub is eh.
Miss Cindy's Burger Bowls Here's an amazing recipe if you are watching your carbs.turn ground beef patties into edible bowls for a bun-less burger! You can fill them with your favorite things, here I took peppers, shallots, sausage and bac.
Smothered Beef Cube Steak With Mushrooms, Onions, Gravy, & Texas Cajun Seasoning — Add Chicken stock & stir well. Cook on medium high, until it has thickened & the return steaks & flip around in the gravy!
Hamburger Casserole 1 lb box medium shells 1 lb ground hamburger, cooked with garlic, onion, salt and pepper to taste 2 cans tomato soup 1 cup cheddar cheese 1 cup mozzarella cheese How to make it : Cook noodles according to package directions.
This Cowboy Lasagna from Trish Yearwood. Used TJ's no-cook lasagna sheets. Added probbaly 1 cup milk to cheese mixture and coated sheets with cheese mixture. Can opener broke so used pre-jarred spaghetti sauce - still really, really good.