Jodi Atamanchuk

Jodi Atamanchuk

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Full time mom & wife
Jodi Atamanchuk
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Ukrainian Cheese and Potato Perogies

UKRAINIAN VARENYKY WITH ONION BUTTER (Perogies) This popular Ukrainian dish Varenyky is also known as pyrohy, perogies or potato dumplings. Cheesy potato filling surrounded by a tender, almost non-existent, dough that melts in your mouth.

Cabbage Rolls and other good Ukrainian Recipes                              …

Country Cabbage Rolls Straight From A Mennonite Kitchen Ingredients 1 large savoy cabbage 2 pounds lean ground beef 2 medium to large onions 2 tablespoons canola or Bertolli olive oil . or even butter is fine 1 cup white or brown rice.