Put a twist on traditional pumpkin pie with this recipe. It packs the spicy pumpkin flavor you love, but in a new crowd-sized form. —Tena Huckleby, Greeneville, Tennessee
Melt-in-your-mouth Gluten Free Whipped Shortbread cookies that are light, buttery, and oh so pretty. A few simple ingredients create an amazing cookie.
Epicure's Cheese and Spinach Frittata
Use leftover soup as a base for scrumptious seafood chowder.