INGREDIENTS 85 grams vanilla nonfat Greek yoghurt 1 tablespoon almond butter 50 grams frozen blueberries 70 grams frozen pineapple 67 grams kale 177 ml water DIRECTIONS Place all the ingredients in a blender, and mix until smooth.
Best Vegetarian Recipes For Kids: we have put together a collection of vegetarian dishes packed with a punch of taste without compromising on the nutrients your child need. Choose your best vegetarian for kids from the list given below.
You’ll never guess this pizza was dairy-free! Pumpkin seed pesto topped with sliced tomatoes then roasted to perfection and topped with homemade vegan parmesan cheese! You’ve gotta try this pizza, even omnivores loved this one.
Vegan Potstickers - Cilantro and Citronella Veggie-stuffed potstickers: a great vegan and vegetarian appetizer or main dish. Make your own wonton wrappers to be sure they're free from all animal product.