Kay Nelson Llarena-Houde

Kay Nelson Llarena-Houde

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Quesadilla Guatemalteca

¡Hola So the Rangers beat the Caps and are now in the Eastern Conference Finals, the final step before the Stanley Cup! If this was football and we were watching th Super Bowl, I’d …

gora Royal by Schwarzkopf

gora Royal by Schwarzkopf

When cultures collide, there’s bound to be some confusion, and this recipe is a great example. Here in North America, Taco Bell and other “Mexican” restaurants have led us to believe that a quesadilla is two white flour tortillas sandwiched around a cheese/chili or cheese/meat filling, and grilled. Maybe so, but in Central America–particularly El Salvador and Guatemala–a quesadilla can also be a flat, golden, sesame-topped cake, which interestingly is flavored with aged sharp cheese. The…

In Central America a quesadilla can be a flat, golden, sesame-topped cake flavored with aged sharp cheese.

Summer Makeup Essentials

The best drugstore concealers that won't slip, slide, or crease, even in the middle of summer with oily, shiny skin.

Elevate ragu with wine, incredibly tender beef and a bed of creamy polenta.

Recipe with video instructions: Elevate ragu with wine, incredibly tender beef and a bed of creamy polenta. Ingredients: 2 tablespoons canola or vegetable oil, 3 pounds boneless short ribs,.