More ideas from Kim
Home Made Pickle Dip 2 (8oz) cream cheese 1 cup of diced dill pickles 1/2 cup of dill pickle juice 1 tsp. of minced onion Dash of salt (optional) INSTRUCTIONS: Combine the cream cheese and pickle juice, blending till smooth. Add your pickles, onions and salt. Mix well. May add more juice and pickles until proper dipping consistency. Chill and serve.

Homemade Pickle Dip 2 cream cheese 1 cup of diced dill pickles cup of dill pickle juice 1 tsp of minced onion Dash of salt (optional).

Strawberry Oatmeal Breakfast Smoothie

“This is delicious! I grind up the oatmeal in the blender first.” —Strawberry Oatmeal Breakfast Smoothie 1 cup soy milk cup rolled oats 1 banana, broken into chunks 14 frozen strawberries teaspoon vanilla extract 1 teaspoons white sugar

2 Step Honey Dijon Chicken

Honey Dijon Chicken 4 (about 1 g) boneless, skinless chicken breast halves 1 Tbsp ml) oil 1 can ml) CAMPBELL'S® Condensed Low Fat Cream of Chicken Soup ½ cup water 3 Tbsp ml) Dijon-style mustard 1 Tbsp ml) honey