Turkey Tacos Burrito Bowl Recipe Turkey taco meat with beans and corn simmers on the stove top. Make a burrito bowl with rice and taco toppings!
These sweet potato sliders are loaded with goodies! Taco seasoned burger patties over roasted sweet potato "buns" topped with an easy guacamole, chipotle ranch and crumbled bacon. Perfect as an appetizer, party food or a fun meal! Paleo and Whole30 compliant, family approved! #paleomeals #paleofoods
Cake: Raspberry Cream Cheese Coffee Cake – all flavors you love, you’ll get here in every bite: moist and buttery cake, creamy cheesecake filling, juicy raspberries and crunchy streusel topping.
The best Banana ANYTHING ever! Moist Banana Coffee Cake riddled with chocolate chips and walnuts (optional) with an INCREDIBLY creamy cheesecake-like cream cheese filling all topped with brown sugar walnut streusel and vanilla drizzle. via @carlsbadcraving
*(no oil, no nuts, sub quinoa 4 orzo) Lemon Garlic Orzo with Roasted Vegetables, feta and pine nuts is packed with texture and flavor. Delicious served warm or chilled and makes fabulous leftovers or addition to a picnic, or pot luck.
This Roasted Chickpea Gyros recipe is a simple and delicious Mediterranean inspired wrap with refreshing tzatziki sauce. The perfect vegetarian lunch or dinner! // Live Eat Learn Tap the link now to find the hottest products for your kitchen!
Vegetable Singapore Noodles - Cilantro and Citronella Singapore noodles are a great vegetarian/vegan lunch or dinner ready in an instant! Curried rice vermicelli noodles packed with a mix of veggies.
This vegan chickpea vegetable chowder is satisfying and delicious. It's made with chickpeas, potatoes and carrot for a bit of a twist on classic vegetable chowder. This nutritious soup is gluten-free, oil-free, sugar-free, low-fat and ready in under 30 minutes.
Vietnamese Rice Paper Rolls are incredibly fresh and healthy. The peanut dipping sauce that accompanies this is sensational and completely addictive! It's just like you get in Vietnamese restaurants - in fact I got the recipe from a restaurant.