Kristin Yuzdepski

Kristin Yuzdepski

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Kristin Yuzdepski
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SPARKLING CARROT CUPCAKES – A DIY TUTORIAL

INGREDIENTS:– Ice Cream Cones – Chocolate Cake Batter (made from mix or from scratch) – Buttercream Icing (store bought or homemade) – Orange Candy Melts packs) – Orange Sprinkles jars) – Green Edible Candy Grass