Just three ingredients results in a light and feathery cake that serves as a subtle canvas for sweet fruit, jam, whipped cream, chocolate or just powdered su.

Sweet yeast buns with cream cheese and raisins

Ingredients (make about buns): 450 g flour 80 g sugar (preferably icing sugar) 2 tsp dry yeast or 16 g fresh yeast 1 tsp salt 1 large,

Sweet Ham and Swiss Sliders

Sweet Ham and Swiss Sliders 16 White Dinner Style Rolls, cut in half 24 slices Honey Ham 16 slices Swiss Cheese C Mayonnaise 1 Tbsp Dijon Mustard 8 Tbsp butter, melted 1 tsp onion powder tsp Worcestershire Sauce 1 Tbsp poppy seeds C brown sugar

Pyrizhky (Pirozhky, Pies). Ukrainian Recipe

Pyrizhky (Pirozhky, Pies) - is a generic word for individual-sized baked or fried buns stuffed with a variety of fillings.

Pies with Cheese

all purpose flour 300 gr. self-raising flour 1 cup sunflower oil ½ a yogurt bowl ½ cup white wine 1 teaspoon salt 1

Pies with tuna, eggs and tomatoes

Ingredients: For the pastry 3 cups flour cup water cup sherry 8 tbs. salt For the filling 1 cup strained tuna 2 boiled

Chopped Salad with chicken, marinated mushrooms and cheese

Ingredients Boiled chicken Chinese cabbage Marinated mushrooms Cheese Tomatoes Green onion Olive oil Salt and pepper to taste Olive oil Lemon juice

Stuffed onions with Brugge Apero cheese

Ingredients Brugge Apero cheese breadcrumbs 1 egg 25 g dixmuda or Nazareth butter tartar 150 g minced veal 4 onions each weighing

Omelet with onions

Ingredients 4 eggs 3 tbsp oil 1 onion,chopped 1 bunch aromatic herbs of choice (parsley, basil or thyme, finely chopped ground black pepper (a

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