Laura Ortega

Laura Ortega

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Laura Ortega
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This Southwestern Quinoa Salad with Black Beans, Red Bell Pepper, and Cilantro is one of the best things I've ever made with quinoa, partly because of the delicious lime-Ancho dressing used here.  This salad would be perfect for Cinco de Mayo, or any summer party where you want a salad that will wow people.  [from KalynsKitchen.com]

This Southwestern Quinoa Salad with Black Beans, Red Bell Pepper, and Cilantro is one of the best things I've ever made with quinoa, partly because of the delicious lime-Ancho dressing used here. This salad would be perfect for Cinco de Mayo, or any summe