Recipes for Wildly Delicious Products

Here are recipes that you can make using products from the Wildly Delicious line. Enjoy! Currently being updated
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Wildly Delicious Recipe: Cinnamon Creme Brulee Serves: 4 Prep Time: 20 minutes Cook Time: 1 hour  Ingredients:  2 cups heavy cream 5 egg yolks 1/2 cup sugar 1 tablespoon vanilla extract 1/2 cup Koringe Cinnamon Organic Sugar   http://www.wildlydelicious.com/recipes/cinnamon-creme-brulee

Wildly Delicious Recipe: Cinnamon Creme Brulee Serves: 4 Prep Time: 20 minutes Cook Time: 1 hour Ingredients: 2 cups heavy cream 5 egg yolks 1/2 cup sugar 1 tablespoon vanilla extract 1/2 cup Koringe Cinnamon Organic Sugar http://www.wildlydelicious.com/recipes/cinnamon-creme-brulee

Wildly Delicious Recipe: Red Velvet Cupcakes Serves: 12 Prep Time: 10 minutes Cook Time: 18-20 minutes  The newest member to our luxe family line of products is really as rich as it sounds. Our traditional Red Velvet Cupcake Mix will complete any girls night.  #961108 $11.99  http://www.wildlydelicious.com/recipes/red-velvet-cupcakes

Wildly Delicious Recipe: Red Velvet Cupcakes Serves: 12 Prep Time: 10 minutes Cook Time: 18-20 minutes The newest member to our luxe family line of products is really as rich as it sounds. Our traditional Red Velvet Cupcake Mix will complete any girls night. #961108 $11.99 http://www.wildlydelicious.com/recipes/red-velvet-cupcakes

Wildly Delicious Recipe: Sautéed Green Beans Serves: 2-4 Prep Time: 10 minutes Cook Time: 5 minutes  You may have seen a similar dish at your local Chinese restaurant, these Asian inspired green beans bring that dining experience home with you.  http://www.wildlydelicious.com/recipes/saut%C3%A9ed-green-beans

Wildly Delicious Recipe: Sautéed Green Beans Serves: 2-4 Prep Time: 10 minutes Cook Time: 5 minutes You may have seen a similar dish at your local Chinese restaurant, these Asian inspired green beans bring that dining experience home with you. http://www.wildlydelicious.com/recipes/saut%C3%A9ed-green-beans

Wildly Delicious Recipe: Lemon Tiramisu Parfaits Serves: 4 Cook Time: 15 minutes  Tiramisu is always a crowd pleaser and this lighter version is just waiting to be served at a summer barbeque. This dessert tastes best when it sits in the fridge overnight, so it's the perfect dish to make when planning a party.  http://www.wildlydelicious.com/recipes/lemon-tiramisu-parfaits

Wildly Delicious Recipe: Lemon Tiramisu Parfaits Serves: 4 Cook Time: 15 minutes Tiramisu is always a crowd pleaser and this lighter version is just waiting to be served at a summer barbeque. This dessert tastes best when it sits in the fridge overnight, so it's the perfect dish to make when planning a party. http://www.wildlydelicious.com/recipes/lemon-tiramisu-parfaits

Wildly Delicious Recipe: Quesadillas Prep Time: 10 minutes Cook Time: 5 minutes  Quesadillas are something that can be adapted to anyone’s taste buds. This is more of an outline than a recipe. It calls for store bought chicken but would also taste great with our Applewood and Hickory Smoked Chicken. Use whatever cheese you like, cheddar, pepper jack and gruyere work well and any Wildly Delicious Bruschetta would taste great inside as well. http://www.wildlydelicious.com/recipes/quesadillas

Wildly Delicious Recipe: Quesadillas Prep Time: 10 minutes Cook Time: 5 minutes Quesadillas are something that can be adapted to anyone’s taste buds. This is more of an outline than a recipe. It calls for store bought chicken but would also taste great with our Applewood and Hickory Smoked Chicken. Use whatever cheese you like, cheddar, pepper jack and gruyere work well and any Wildly Delicious Bruschetta would taste great inside as well. http://www.wildlydelicious.com/recipes/quesadillas

Wildly Delicious Recipe: Thumbprint Cookies Serves: 1 Prep Time: 20 minutes Cook Time: 18 minutes  Fill these cookies with your favorite Petite Maison Confiture or bake them without anything in the center and fill the cooled cookie centers with Petite Maison Pate au Chocolat.  http://www.wildlydelicious.com/recipes/jam-thumbprint-cookies

Wildly Delicious Recipe: Thumbprint Cookies Serves: 1 Prep Time: 20 minutes Cook Time: 18 minutes Fill these cookies with your favorite Petite Maison Confiture or bake them without anything in the center and fill the cooled cookie centers with Petite Maison Pate au Chocolat. http://www.wildlydelicious.com/recipes/jam-thumbprint-cookies

Wildly Delicious Recipe: Raspberry Pavlova Serves: 6 Cook Time: 1 hour 20 minutes  Pavlova is traditionally made with fresh fruit but using Petite Masion Raspberry Curd intensifies the flavor. This is an easy dessert to dress up for guest by making smaller individual pavlovas. However it looks just as impressive when there is a large one sitting in the middle of the table.   http://www.wildlydelicious.com/recipes/raspberry-pavlova

Wildly Delicious Recipe: Raspberry Pavlova Serves: 6 Cook Time: 1 hour 20 minutes Pavlova is traditionally made with fresh fruit but using Petite Masion Raspberry Curd intensifies the flavor. This is an easy dessert to dress up for guest by making smaller individual pavlovas. However it looks just as impressive when there is a large one sitting in the middle of the table. http://www.wildlydelicious.com/recipes/raspberry-pavlova

Wildly Delicious Recipe: Scones with Confiture  Serves: 6  Prep Time: 10 minutes  Cook Time: 10 minutes  Top these scones with any of The Wildly Delicious curds or confitures.    Ingredients:  2 cups(500ml)            Flour 1 tbsp  (15ml)             Baking Powder 5 tbsp  (75ml)              Sugar 5 tbsp  (75ml)              Butter ¾ cup  (188ml)            Cream 1 Egg    http://www.wildlydelicious.com/recipes/scones-confiture

I have always baked the scone recipe that my mother made. The one from the ancient Dairy Diary cookbook that she bought from the milkman when I was a kid. It was a basic affair, and it did the job,.

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