Pecan Pie Bread oz) loaf day old French bread 2 and ½ cup milk 1 cup half & half 4 eggs, lightly beaten 1 cup granulated sugar 1 Tablespoon vanilla ⅛ teaspoon salt ½ cup butter, softened 1 and ½ cup packed brown sugar 1 cup pecan, chopped
i need to invest in a cast iron skillet! i loved it when my dad would use them for corn bread! Two Two Easy Peach Cobbler - This recipe calls for two of everything. So simple, you will want to make it again and again.