Oreo Buttercream Frosting
Oreo Buttercream Frosting is the BEST frosting you’ll ever eat. It tastes JUST LIKE AN OREO and is perfect as a cake frosting or a cupcake frosting!
Cookie Butter Frosting
Incredibly sweet and delicious buttercream frosting flavored with Biscoff cookie butter. You’ll want to put this frosting on EVERYTHING!
The Easiest Swiss Meringue Buttercream
This is the EASIEST Swiss Meringue Buttercream you'll ever make! It's rich, delicious, easy to work with, and comes together in just a few minutes!
Pumpkin Peanut Butter Pupcakes Recipe
Pumpkin peanut butter pupcakes are homemade dog cupcakes made with pumpkin pureé, carrots, peanut butter and oat flour.
I thought... French Buttercream will taste heavy. Maybe heavier than Swiss Meringue Buttercream . Not really. I actually enjoyed this mor...
Easy Dulce de Leche Buttercream (2 ingredients ONLY!) - Let the Baking Begin!
Easy Dulce De Leche Buttercream - is exactly that! Super easy, Russian Buttercream that uses only butter and dulce de leche.
Caramel buttercream frosting
This Caramel Buttercream Frosting is just like you would get at a bakery and oh so tasty. Home made Caramel Buttercream Frosting is perfect for cakes!
Caramel Frosting (3 Ingredients)
Quick, easy caramel frosting recipe, homemade with 3 simple ingredients. Rich, creamy, smooth, stable, holds its shape. Great for spreading and piping.
Brownie Batter Cupcakes
Is there anything better than brownie batter licked from the bowl? Maybe not, but these cupcakes sure come close! The cake is a double chocolate cake and the frosting is made with brownie mix. The flour and salt from the mix keep is from getting too sweet and once it's topped with some brownie pieces, you won't be able to help yourself. I'm obsessed with these new cupcake liners from Sweets & Treats, they're not quite available on the site yet but you can get this pattern in all the other…
Peanut Butter Frosting - Easy Peasy Meals
The most amazing peanut butter frosting ever. This peanut butter frosting is thick, creamy, sweet, and tastes just like peanut butter.
Editor's note: Use this French Buttercream to make Allison and Matt Robicelli's Tarte Bourdaloue and Chocolate Peanut Butter Pretzel cupcakes. This is it—the star of the show, the main event, the most important part of our cupcakes—buttercream! As this is French buttercream, this is tres, tres serious. You will pay attention, follow along, and execute these directions! C'est Sérieux!
Italian Meringue Buttercream has been touted as the most sturdy buttercream mix method due to the cooking of the sugar & subsequent whipping of egg whites