To make gluten and peanut free .which is also LOW OXALATE.Use NoNuts brand ( best for low ox baking) and use my favorite King Arthur's gluten free flour (lower medium oxalate).Use white chocolate on top if desired!
This healthy breakfast cookie recipe results in cookies that are deliciously moist & soft! A healthy cookie that my kids love any time of day! Made with simple ingredients yet these pack tons of flavor!
Thick, luscious whipped coconut buttercream frosting or coconut buttercream filling via AM this worked well, and luckily even w my sad stick blender was able to whip it enough not to add the extra 2 c sugar, since the 1 was already sweet.