Masala papad is anywhere-to-fit starter! Sometimes if your order is taking time then hotels serve you masala papad to keep you cool and kill time. In that case they even work as starter for starter Once can even make them at home in 5 minutes for some munch time.
Eating pizza is fun but waiting for its delivery is not So go grab some bread slices and heat up your oven. Treat yourself with bread pizza in few minutes! Pour some mayonnaise on slices and topped it with finely cut onion, capsicum, tomato & salt. Grate your favorite cheese on it and heat up for 4-5 minutes. Thats it, you are good to eat!
Who dont love to see grated cheese when cheese block slides over grater! People on diet also drools over grated cheese Cheese is inseparable element in junk food. Burger, pizza, sandwiches be it any fast/junk food dish, cheese will always there to rock the party.
Make your morning good with hot cup of tea served with biscuits and light snacks like farsaan.
Misal pav is ready to eat, fast snacks favourite by huge number of people. Like paav bhaji it has very large fan following. No wonder it found its own place in busy & fast life of Mumbai. Bread & spicy curry served with farsan and freshly cut onion, lemon completes the misal pav dish. Many different region and places varied its appearance, taste.
Picnic table! Its time for breakfast After location, food is the second priority in any picnic, friends/family time. Some people prefer ready food served in hotels but some prefer to carry it from home with some ready to eat or quick to prepare options. Read more at: http://www.lensed.in/2016/01/picnic-tableits-time-for-breakfast.html
widely consumed alcoholic beverage all over the world!
Lunch on the leaf ~ Lensed Maharastrian lunch in India! Typical vegetarian lunch in Maharashtra, India has few main ingredients like roti (bread), curry, rice, salad, pickle, sweet, bhaji (oil fried spicy snack). The dish framed above is served on banana leaf.
Chakali ~ Lensed Chakali is famous spicy food item commonly prepared in all Maharashtrian families during Diwali festive season. They made out of dry pulses flour mixed with different spices and then oil fried.
Singaporian breakfast ~ Lensed I was in Singapore for few weeks. It was good time spent and this is kind of breakfast I had almost other day. Framed is baked beans, rice, fried fish, green salad!! Fish meat in Singapore tastes very different !! In a good way ☺