Easy Pie Crust
If you are needing an Easy Pie Crust Recipe for your upcoming holiday pies, this step by step homemade pie crust will be perfect. Just four simple ingredients and a few minutes of time and you will have a flaky and delicious pie crust.
Pie Crust the Way Grandma Made It! 50+ Year Vintage Recipe
Learn how to make a pie crust the way Grandma did. Grandma's Pie Crust is buttery, flaky, and takes minutes to make. It's our long-time family favorite!
I got this recipe from Sister Lance in Virginia. It seriously can not go wrong! It makes 5 single pie crusts and last forever in the freezer. Just wrap well in plastic and take out
Ingredients 4 cups all-purpose flour 1 3/4 cups shortening 3 tablespoons white sugar 2 teaspoons salt 1 egg 1/2 cup water Directions In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly.
Ingredients 1 9-inch baked pie crust 2/3 cup sugar 1/3 cup cornstarch 2 tablespoons all-purpose flour 1/4 teaspoon salt 3 eggs 3 cups milk 1 tablespoon butter 2 teaspoons vanilla extract 1 1/4 cups sweetened flaked coconut Directions In medium saucepan, stir together sugar, cornstarch, flour and
Rolling Out Pie Crust - No Fail Method and Recipe
Don't be intimidated by making or Rolling Out Pie Crust any longer! This easy tutorial will show just how easy homemade pie crust can be!