Lindsay Crawford

Lindsay Crawford

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Lindsay Crawford
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Dump 1 envelope of taco seasoning, 4 to 6 boneless, skinless chicken breasts and a jar of salsa (2 cups) in the crockpot, stir and cook on high(4-6 hrs.) or low(8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!

Crock Pot Shredded Chicken Tacos: Mix 1 envelope taco seasoning, 6 boneless, skinless chicken breasts & a jar of salsa in the crockpot, stir and cook on hrs.) or hrs.) Shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!